After the war, when eating had to do with survival, tastes started to change and to branch out towards different regions. Now, once again cucina tipica (traditional local cooking) or prodotti tipici (local products) have practically become magic words.

Giuseppe Verdi's Rigoletto: more passion, intrigue, love, and cruelty at court. The curse is fulfilled!

The murder weapon has been identified by Inspector Rubino, and she has a nifty program to discover the password for the victim's handheld organizer, found at his house.

Into the fifties, many Italians would stop at trucker restaurants, knowing they'd eat huge portions for little money. With prosperity, Italians began to search for authentic and higher quality foods. One of Marchesi's signature dishes is the open tortello, a deconstructed filled pasta.

Commissioner Manara goes to the victim's house with Inspector Rubino, and meanwhile two police officers summon the band leader for questioning.

The band members are interrogated one by one at police headquarters.

As soon as Ginevra arrives at the scene of the crime, she seems to feel ill. It also seems that Poggiali had been quite a ladies' man.

One thing that has made Gualtiero Marchesi become such a great in modern Italian cuisine has been his ability to create new dishes by rearranging, in an innovative way, traditional dishes of every region of Italy, each different in taste and quality.

Commissario Manara is back, this time in a hotel room with leaky water pipes. But he's off to solve another murder case which seems to have something to do with music.

We learn how and when rice was introduced into Italy. It first appeared in the fourteen hundreds, brought to Lombardy from Spain; and to Sicily from the Arabic world.

Verdi's Rigoletto: intrigue, love, passion and cruelty. Brought to you by Anna and Marika.

If Manara thinks his boss is going to pat him on the back for having solved the case, he's mistaken. Not all is lost, however, for Malvina and the Count. With Lara, though, things don't quite go the way he'd hoped.

Malvina owns up to her actions regarding Charles Ferrant and his threats.

The video weaves together Marchesi recounting a story about his first love when he was twelve, and a critic discussing Artusi and Marchesi's debt to popular cuisine.

Water, earth, fish, animals, rice: these were the fundamental elements of Italian cuisine in the pre-war and war years, elements that profoundly influenced the culinary creations of one of the most famous chefs in Italy, Gualtiero Marchesi.