Difficulty: Intermediate
Italy
Poor Max is called on to talk about the Iliad. Whatever he doesn't know, Gian Maria does know and raises his hand constantly.
Difficulty: Intermediate
Italy
Alice is concerned about Max. Gianmaria knows very well that Max is in trouble and makes a proposal. In cooking class, Joy
decides she doesn't feel well and leaves.
Difficulty: Intermediate
Italy
Joy and Stefano have a brief conversation in the park. He doesn't push. Michelino shows up wanting to go over to the lawyer's house with Joy. The cooking team practices their new recipe at the bistro.
Difficulty: Intermediate
Italy
Max meets up with Gianmaria to give him the recipe, but is Gianmaria being straight with him? Joy and Alice have their pyjama party, but it's not much of a party.
Difficulty: Intermediate
Italy
Joy has trouble sleeping. Max isn't sleeping either because he is reading! At the cooking contest, Alice notices that Melissa is making the same recipe as the JAMS team.
Difficulty: Intermediate
Italy
Professor Capuana is one of the judges of the lasagna contest. He notices right away that two of the dishes look an awful lot alike. Later on, at the park, the JAMS have an uncomfortable discussion.
Difficulty: Intermediate
Italy
An animated video showing how the Juventus have won an amazing thirty-one championships.
Difficulty: Beginner
Italy
Khadyha sings her beautiful song “Un bacio è troppo poco” (One Kiss Is Not Enough) for us. Video provided by Mediterraneos Productions.
Difficulty: Advanced
Italy Lucano
This song is an ode to the region of Basilicata, also known as Lucania, in the southernmost part of Italy. Some of the lyrics go by very very quickly, which is why it's classified as advanced. Still, the refrain is slower and clearer, so why not give it a whirl, even if you're a beginner!
Difficulty: Adv-Intermediate
Italy
Terre d'acqua means water-lands. We are talking about the once marshy area which has now become the fertile Po valley. Gualtiero Marchesi is considered to be the founder of the new Italian cuisine, and is perhaps the best known Italian chef in the world. He begins telling us his story.
Difficulty: Adv-Intermediate
Italy
World famous chef, Gualtiero Marchesi talks about his career, his search for a total cuisine, an authentic cuisine.
Difficulty: Adv-Intermediate
Italy
Our famous chef talks about the town where he spent much of his childhood, San Zenone al Po, where two rivers meet, and where flooding has always been part of life.
Difficulty: Adv-Intermediate
Italy
Gualtiero Marchesi recalls his childhood, living along the banks of the River Po. His memories are as diverse as milking cows and seeing German bombers taking out bridges.
Difficulty: Adv-Intermediate
Italy
Gualtiero Marchesi recalls the early years of his friendship with Aldo Calvi, when the would hunt and fish together along the Po.
Difficulty: Adv-Intermediate
Italy
Pre-war and wartime cooking, when fuel for cooking was in short supply, made raw recipes come to the fore.
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