The Naples soccer team is the most popular team in Southern Italy, having won a very high number of games. They have an estimated four million fans worldwide, many of whom come to this shop to buy jerseys.

Learn Italian and how to tango at the same time! Adriano, with the help of his girlfriend, Vladi, a professional dancer, explains the basic steps of this dance, which has its origins in the ghettos of Buenos Aires.

Claudio Capotondi, sculptor, takes us into his "thinking room" and talks about the process of taking a block of marble and turning it into a work of art.

Claudio Capotondi is a sculptor who lives and works in Pietrasanta, a Tuscan town famous for its marble and marble sculptors. He talks about an upcoming exhibition.

Catena and Agata relax in the garden of Agata's baglio [Sicilian architectural form with buildings arranged around a courtyard]. They're getting ready to cook typical Sicilian dishes that Catena will include in a cookbook she's writing.

That's Italy allows us to discover different aspects of Italian style. This first episode features Basilicata, a region offering places of astonishing beauty that few know and few appreciate.

Agata and Catena have stopped at the Catania outdoor market to do some food shopping. Catena gets to taste some of the delicious local specialties.

Massimiliano is a musician, and together with his friend Stefano, and the mascot Cuba, he's trying to introduce the group to record labels. In addition to talking about his dream, he talks about Garbatella, the neighborhood where he was born, and which he wants never to leave.

The excursion to the Castle of Avella continues and we see the preserved walls of this historic place. Places such as this are common in Campania, thanks to the numerous civilizations that passed through this region in earlier times.

Francesco is in the Province of Avellino and talks to us about one of the Campania Region's most important archaeological sites: the Norman Castle of Avella, destroyed and rebuilt numerous times, but well preserved nonetheless.

Interview with Walter Caporale, national president of Animalisti Italiani [Italian Association for the Rights of Animals], whose mission is safeguarding the life of domestic animals and the prevention of cruelty towards them.

QNM interviews Valentina Vezzali, Italian fencing pro, specialized in foils. She's the first female fencer in the world to receive three consecutive Olympic gold medals. She's also won five other world titles and five European titles (in individual matches). You should watch our video proverbi italiani afterwards.

Viviana Varese, winner of the 2011 Gambero Rosso Prize "Best emerging young chef", shows us how to make a tartare of Fassone (Piemontese beef) – an elegant and very tasty dish!

Interview with Cipriano Moneta, Italian Country Manager of XING. Moneta talks about his work on this start-up social network, and why it will succeed. Moneta worked for many years in recruitment and believes XING will be extremely useful for job hunters.

Mario Aprile, president of the Trifolao Association in Piedmont, gives us some tips about the characteristics of white truffles: their growth, the ideal way of storing them and of course some excellent recipes.