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Videos
Pages: 248 of 264 
─ Videos: 3706-3720 of 3946 Totaling 243 hours 18 minutes

L'Italia che piace - Stile di vita - Part 8 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Italy

We get a glimpse of the spaces where a show takes shape, from sewing the costumes, to creating the sets and backdrops. When a model of a set arrives, the job of the team is to translate it into reality, into something big.

Liberi tutti - EP4 Ma la giacca la vuole tutta? - Part 7 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Italy

The two night workers take the cash and want to look around to take some measurements. Riccardo is shocked to see all the cash and asks Eleonora about it. Iolde is waiting for Michele, ready to have a glass of wine with him.

Armando Casali - Ossidazioni, Cose dell'altro mondo - Part 3 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Italy

Armando tells us how the designs he is fascinated by come to be. It all has to do with billboards, and how they are marked up, torn, and over time, oxidized. The oxidation process is fascinating.

Imma Tataranni Sostituto procuratore - S1 EP 4 Maltempo - Part 28 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Italy

Imma is having a relaxing moment at home, lost in thought, when the doorbell rings, and she gets curious. Valentina is at a cooking demonstration.

I Bastardi di Pizzofalcone - S1EP4 Gelo - Part 11 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Italy

Palma and the team have just forty-eight hours to find Varicchio, the father of the two victims. Meanwhile, Palma has to buy furniture, Lojacono meets up with the DA, and Alex comes home late to an angry father.

Italia Squisita - Colomba - Part 1 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Italy

If you have ever wondered how to make the traditional Easter bread called la Colomba (the dove), in the shape of a dove, the head of a Turin pastry shop invites us into his laboratory-kitchen where Federica gives us detailed instructions as she demonstrates the first phase. Key is il lievito madre (sourdough starter).

Provaci ancora prof! - S2E6 La strana ossessione - Part 5 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Italy

Camilla ventures up to Doctor Mattioli's office to see if the nurse is there and to ask him about hallucinations. At the police station, Piccolo is making an effort to make Ferrari like him.

La super storia - Via Pasolini - Part 2 View Series View This Episode

Difficulty: difficulty - Advanced Advanced

Italy

Pasolini talks about his first book of poetry and what he realized about his country when it was published in 1942. He explains why reviewers wouldn't touch it.

L'Italia che piace - Stile di vita - Part 9 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Italy

The founder of the Jonian Dolphin Conservation describes one of its projects: Ketos, Euro-Mediterranean center of the sea and cetaceans, based in Taranto.

Romanzo Italiano - Lazio - Part 1 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Italy

Journalist Annalena Benini introduces us to different writers from different places in Italy, beginning with Rome, where she interviews Chiara Gamberale, a novelist.

Armando Casali - Ossidazioni, Cose dell'altro mondo - Part 4 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Italy

Armando begins describing the structure of his book, and talks about how he envisions a kind of journey, beginning in the far reaches of the universe, down to the tiny details of a flower.

Italia Squisita - Colomba - Part 2 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Italy

Federica continues working on the dough, adding various ingredients, and making sure that the dough "meshes" without breaking apart. Finally she will shape the dough into the form of a dove.

I Bastardi di Pizzofalcone - S1EP4 Gelo - Part 12 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Italy

At police headquarters, Guida is settling in to work on his puzzles, but someone with a familiar face walks in.

Imma Tataranni Sostituto procuratore - S1 EP5 Rione Serra Venerdì - Part 1 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Italy

Viewer Discretion Advised

Calogiuri has become a marshal. At Imma's house, the morning is going fairly normally, when a phone call from Diana comes. It can't be good.

Italia Squisita - Colomba - Part 3 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Italy

Federica demonstrates the final stages of making the Colomba. Once ready, she cuts it open to show us what it looks like on the inside, with its particular consistency.

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