Difficulty: Intermediate
Italy
Dixi gets a bad case of the hiccups, but Tribo has a tried-and-true remedy. Attenzione! In Italian, hiccups appear in the singular: il singhiozzo!
Difficulty: Intermediate
Italy
The Italian Alps are a pretty spectacular spot to learn the basics of snowboarding. Matteo and his two very capable students show us the ropes.
Difficulty: Intermediate
Italy
Dixi meets Cumo, a flying piglet, in the cloudy sky. At first he worries, but then enjoys it.
Difficulty: Intermediate
Italy
Dixi is a sweet little flying elephant who faces his adventures with optimism and innocence. It's party time.
Difficulty: Intermediate
Italy
We've finally reached the last part of this recipe. Now you can make this dish yourself. Don't forget to pre-heat the oven to two hundred and twenty or two hundred and forty degrees (428-464°F). If you happen to have any leftover afterwards, you can safely freeze it. Buon appetito!
Difficulty: Intermediate
Italy
It's time to check the eggplant in the oven. And what about the slices that were a bit too sottili (thin)? Will they have burned? Note that English mostly uses eggplant as a collective noun (in the singular) but Italian, unless referring specifically to a single eggplant, uses the plural le melanzane when referring to eggplant in general, and to the slices themselves.
Difficulty: Intermediate
Italy
Marika prepares the eggplant slices by baking them in the oven—a much lighter way of preparing the eggplant layers than the traditional frying method.
Difficulty: Intermediate
Italy
Melanzane alla Parmigiana, or La parmigiana di melanzane (Eggplant Parmesan) is a classic recipe from the Campania region. Marika shows us how to make it, one step at a time.
Difficulty: Intermediate
Italy
Strolling through Rome, we stop in front of the so-called statue of Pasquino, who, rebelling against the rigid regulations of the reigning pope, made the statue "speak" by using placards, registering his protest against the city.
Difficulty: Intermediate
Italy
Marika shares her impressions and her bubbling enthusiasm for the Expo 2015 held in Milan until the October thirty-first of this year. We hope you get the chance to go!
Difficulty: Intermediate
Italy
An actual police officer tells us what it means to him to be one. He talks about the daily problems policemen have to deal with, not just the ones we see on TV.
Difficulty: Intermediate
Italy
2015 is an exciting year for Italy, because this year's Expo is in Milan. Marika was lucky enough to go, and she's eager to share her experience with you. But first she gives you a little background on how the Expo got started as a phenomenon.
Difficulty: Intermediate
Italy
What's going on in Italy? Marika, Guido, Serena, and Anna give you the latest.
Difficulty: Intermediate
Italy
Silvia is an editor (in real life) for Il Fatto Quotidiano (The Daily Event), a national newspaper with some special characteristics. Silvia tells us what kind of news she covers, and some of the problems she encounters.
Difficulty: Intermediate
Italy
Francesca and Daniela have fun demonstrating the different conjugations of the verb mangiare (to eat) in context. You'll have fun learning them!
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