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Pages: 23 of 262 
─ Videos: 331-345 of 3923 Totaling 241 hours 53 minutes

Corso di italiano con Daniela - Pronomi relativi - Part 6 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Italy

To finish up about relative pronouns, Daniela illustrates how we can use the adverb dove (where) to replace the relative pronoun in cui or nel quale, both of which mean "in which."

Marika commenta -La Ladra - Espressioni idiomatiche - Part 2 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Italy

Here are some more idiomatic expressions from La Ladra. They involve music, horses, and sweets.

Corso di italiano con Daniela - Pronomi relativi - Part 5 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Italy

These relative pronouns can be very tricky for English speakers. Daniela gives us some good reasons (with examples) to prefer the more difficult, but more specific il quale, la quale, i quali and le quali, which can all mean "that, "which," "who," or "whom," depending on the context.

Marika commenta -La Ladra - Espressioni idiomatiche - Part 1 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Italy

Idiomatic expressions are often difficult to translate or to find in a dictionary. Marika helps us out, using clips from La Ladra already present in Yabla's library.

Corso di italiano con Daniela - Pronomi relativi - Part 4 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Italy

Daniela introduces relative pronouns il quale, la quale, i quali and le quali (that, who, which) that are a bit tricky to use because they have to agree with the gender and number of the nouns they refer to. We need them when, otherwise, the sentence would be ambiguous.

L'Italia a tavola - Risotto alla milanese - Part 1 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Italy

Anna and Marika show us the ingredients and utensils necessary for making the classic risotto alla milanese (Milanese style rice). The star of the show is the precious zafferano (saffron), whose history Anna tells us about.

Professioni e mestieri - il doppiaggio - Part 1 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Italy

Dubbing has all sorts of uses, but certainly one of the most fascinating ones is making us believe an actor is speaking our language when we go to see a foreign film. Arianna takes us through the basic phases.

Corso di italiano con Daniela - Pronomi relativi - Part 3 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Italy

Daniela introduces the relative pronoun "which." It's handy to know because it doesn't change according to gender or number.

Corso di italiano con Daniela - Pronomi relativi - Part 2 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Italy

Daniela shows us how to use the relative pronoun che. In English this can be translated as either "that," "which," or "who," depending on various English grammatical factors.

L'Italia a tavola - Interrogazione sulla Lombardia View Series

Difficulty: difficulty - Beginner Beginner

Italy

Today the lesson is about Lombardy. Anna is well-prepared, but her maestra seems to be affected by la nebbia (the fog). Is it the Milanese climate? Or could it be something else?

Corso di italiano con Daniela - Pronomi relativi - Part 1 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Italy

Relative pronouns — such as "who," "that," and "which" — connect a main clause to a subordinate clause, which in this case, is a relative clause. Here, relative pronouns function as pronouns and conjunctions at the same time. In Italian, some relative pronouns vary according to gender and number, and others don't. Daniela guides us through.

Corso di italiano con Daniela - Superlativo relativo View Series

Difficulty: difficulty - Beginner Beginner

Italy

With the relative superlative, we compare one element with an entire group, as for example, "She is the most beautiful of all." In English we distinguish between "more" and "most," but in Italian, the presence of the article before the noun or before the comparative word is what makes the difference.

L'Italia a tavola - La pappa al pomodoro - Part 2 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Italy

Here we go with the actual preparation of this very simple, but very delicious dish. Tomatoes, olive oil, and bread are rarely missing from a Tuscan household and pappa al pomodoro is just one way these ingredients go together. Anna gives us some interesting nutritional information about tomatoes and there's also a little musical performance by our chefs. Message from Marika: If you use a bouillon cube in the recipe, watch the salt!

L'Italia a tavola - La pappa al pomodoro - Part 1 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Italy

Tuscans love their bread — crusty and thick, and totally unsalted. It goes well with salty cheese, and salt-cured meats. When it gets stale, it doesn't get wasted; it gets used in cooking. Tuscans also love tomatoes, so this dish is quite the Tuscan comfort food, suitable for all age groups, and very cheap to make.

L'Italia a tavola - Interrogazione sulla Toscana View Series

Difficulty: difficulty - Beginner Beginner

Italy

Anna knows all about Tuscany, one of her favorite regions. Tuscany was very important for the evolution of the Italian language, and is one of the areas of Italy most frequented by tourists.

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