spiace - Documentary - For Download - Italian Videos

Filters

Difficulty

Descriptions

Warmup Workout

Benvenuti in Galera - Bollate, Milano - Part 11

Difficulty: Adv-Intermediate

Italy

Qui parla il pasticciere del ristorante "In Galera" che ci racconta quanto il suo sia un ruolo rispettabile e come lo faccia sentire utile e importante. La cosa che gli piace di più è preparare i dolci per le visite dei familiari.

Warmup Workout

Meraviglie - S2 EP3 - Part 11

Difficulty: Intermediate

Italy

There are a good ninety rooms in Palazzo Nicolaci. As on the outside of the building, symbolism pervades every space, as if there were the fear of emptiness. And, in true Baroque style, it was all created to amaze the eye of the beholder.

Warmup Workout

In giro per l'Italia - Lucca - Part 1

Difficulty: Intermediate

Italy Tuscan

Arianna visits Lucca for the first time, and gets some advice from a friend who lives there. Arianna and Eleonora look at the map together to get an idea of how the city is laid out. With its Roman origins, Lucca's urban space was designed with intersecting roads called 'cardos' and 'decumani'.

Warmup Workout

Anna presenta - Villa Borghese - Part 1

Difficulty: Beginner

Italy

Villa Borghese is a large park in Rome with plenty of green space, including landscape gardens in both Italian and English style, fountains, statues and a lake. It also offers museums, a café, and a cinema.

Captions

Warmup Workout

Benvenuti in Galera - Bollate, Milano - Part 8

Difficulty: Adv-Intermediate

Italy

Davide is still talking about the fact that char is a trout and that people need to understand that freshwater fish is as good as seafood. Meanwhile, Mrs. Silvia is planning a trip to Opera (near Milan) where there is an important prison.

Matches in Transcript

Caption 42 [en]: with the catering without having seen the space and everything
Caption 42 [it]: col catering senza aver visto lo spazio e tutto,

Warmup Workout

Benvenuti in Galera - Bollate, Milano - Part 3

Difficulty: Adv-Intermediate

Italy

In the restaurant inside Bollate prison, activities to be carried out are planned. The work in the kitchen must be well organized to offer good service.

Matches in Transcript

Caption 29 [it]: non mi piace la compagnia, non mi piace avere gente attorno.
Caption 29 [en]: I don't like company, I don't like having people around.

Warmup Workout

Autocollection - EP2 - Part 9

Difficulty: Adv-Intermediate

Italy

The poor condition of the Bianchina that the expert is restoring does not make the car any less iconic. Let's see what characteristics impact the valuations of two different models.

Matches in Transcript

Caption 40 [it]: A me [sic] mi piace, sinceramente,
Caption 40 [en]: I like it, honestly,

Warmup Workout

L'Italia che piace - Esperienze Gastronomiche - Part 9

Difficulty: Intermediate

Italy

One reason mozzarella di bufala (buffalo mozzarella) is so delicious is because the animals are treated with utmost respect. They are milked when they are physiologically ready!

Matches in Transcript

Caption 7 [it]: A noi piace mantenere la tradizione innovando,
Caption 7 [en]: We like to maintain tradition, innovating it,

Warmup Workout

La super storia - Via Pasolini - Part 10

Difficulty: Advanced

Italy

Still on the beach, Pasolini asks more people their opinions on divorce, which became legal in 1970. The second part of this segment is part of a 1969 episode of Processo alla tappa, a TV talk show devoted to the Giro d'Italia (the Tour of Italy), a famous, 21-stage bike race.

Matches in Transcript

Caption 41 [it]: Lei? -A me pure piace il divorzio perché mi piace l'indipendenza. -Brava.
Caption 41 [en]: You? -I like divorce, too, because I like independence. -Good for you.

Warmup Workout

L'Italia che piace - Esperienze Gastronomiche - Part 1

Difficulty: Intermediate

Italy

The bread from Altamura (in Apulia) is very famous among Italian bread connoisseurs. Beppe di Gesù, our host in this segment, comes from a long line of bakers. Breadmaking is so special that it's called l'arte bianca (the white art), because of the color of the flour.

Matches in Transcript

Caption 3 [it]: [L'Italia che piace]
Caption 3 [en]: [The Italy people like]

Warmup Workout

L'Italia che piace - Stile di vita - Part 10

Difficulty: Intermediate

Italy

The deepest part of the Mediterranean is located between Apulia and Greece. There, conditions are such that there is plenty of food for predators. With the "Researcher for a Day" program, the association gets precious help searching for cetaceans in these waters.

Matches in Transcript

Caption 39 [it]: [L'Italia Che Piace]
Caption 39 [en]: [The Italy People Like]

Warmup Workout

L'Italia che piace - Stile di vita - Part 8

Difficulty: Intermediate

Italy

We get a glimpse of the spaces where a show takes shape, from sewing the costumes, to creating the sets and backdrops. When a model of a set arrives, the job of the team is to translate it into reality, into something big.

Matches in Transcript

Caption 36 [it]: a spiare quello che accadrà più tardi in sala.
Caption 36 [en]: to spy on what will happen later in the theater.

Warmup Workout

L'Italia che piace - Stile di vita - Part 7

Difficulty: Intermediate

Italy

Tortona is an area of Milan, where steel mills stood previously. The huge structure turned out to be perfect for housing, once renovated, the Ansaldo workshop for the sets of Teatro alla Scala. The area has become very trendy and popular, especially during the Milan Fashion Week.

Matches in Transcript

Caption 14 [en]: This was an industrial space, of course,
Caption 14 [it]: Questo era uno spazio, naturalmente, industriale,

Warmup Workout

L'Italia che piace - Stile di vita - Part 6

Difficulty: Intermediate

Italy

Gratitude for the bounty of nature is a primary value for the Zegna Foundation. It might be helpful for the viewer to know that l'abito is a noun (think "monk's habit") meaning a gown or suit, but it is also the first person singular of the verb abitare (to inhabit, to live).

Matches in Transcript

Caption 10 [en]: that space, that extraordinary expanse
Caption 10 [it]: di quello spazio, di quel respiro straordinario

Warmup Workout

L'Italia che piace - Stile di vita - Part 1

Difficulty: Intermediate

Italy

Italy is known for fashion, and that includes shirts. Angelo Inglese, a shirtmaker from Ginosa, in Apulia, talks about how his shirts stand out for being inspired by local traditions, notably embroidery and crocheting.

Matches in Transcript

Caption 3 [it]: [L'Italia che piace]
Caption 3 [en]: [The Italy people like]

Difficulty

Category

All

Field

You must be a subscriber to leave a comment.