Difficulty: Advanced
Italy
Although Marchesi earned his first Michelin star quite early in the game, he never lost his enthusiasm for creating new dishes, for experimenting.
Difficulty: Adv-Intermediate
Italy
At police headquarters, a suspect gets questioned, but Manara isn't totally convinced. When conversation between Luca and Lara starts getting personal, Toscani walks in...
Difficulty: Advanced
Italy
Our chef tells how his passion for cooking was born, and what books he used as examples.
Difficulty: Intermediate
Italy
Marika shares her impressions and her bubbling enthusiasm for the Expo 2015 held in Milan until the October thirty-first of this year. We hope you get the chance to go!
Difficulty: Beginner
Italy Neapolitan
Daniela continues to address the very sticky subject of possessive adjectives, and explains some very important rules. Little by little, you'll get it.
Difficulty: Newbie
Italy
Marika explains how to form adjectives from nouns, by using various suffixes.
Difficulty: Intermediate
Italy
An actual police officer tells us what it means to him to be one. He talks about the daily problems policemen have to deal with, not just the ones we see on TV.
Difficulty: Adv-Intermediate
Italy
There are irregularities in this case, and as both Manara and Rubino know, that's where you look!
Difficulty: Advanced
Italy
Gualtiero Marchesi talks about the hotel/restaurant his parents opened in Milan. He describes what it was like back in the Fifties.
Difficulty: Intermediate
Italy
2015 is an exciting year for Italy, because this year's Expo is in Milan. Marika was lucky enough to go, and she's eager to share her experience with you. But first she gives you a little background on how the Expo got started as a phenomenon.
Difficulty: Beginner
Italy Neapolitan
After having covered the possessive adjectives in the masculine and feminine singular, Daniela goes on to explain how the masculine plural works.
Difficulty: Newbie
Italy
To form the opposite of a word in Italian, there are different kinds of prefixes. Marika explains how they work.
Difficulty: Beginner
Italy
In fairy tales, good triumphs over evil in the end. This one's no exception.
Difficulty: Advanced
Italy
Marchesi completely upsets the traditional concepts of cooking, and many think he's just too weird in his combinations and cooking times.
Difficulty: Beginner
Italy
Here's one of the most famous fairy tales of all, "Cinderella." The Italian, "La Cenerentola" comes from the noun la cenere (ash, ashes, cinder). See how much you can understand without the English subtitles!
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