Dixi gets himself in another pickle, but Tribo comes to the rescue with a very simple solution to the problem of retrieving breakfast biscuits from the dark basement pantry.

Marika shows us around her kitchen, the heart of the household. We can bet it's her favorite room of all!

Lara's aunt shows up at headquarters with some bizarre news, and also makes some very simple but crucial observations about the famous wedding dress. Luca and Lara leap into action!

There are some special additions to the judo class today.

Luca interrogates Stefano, and has Sally come in as well. Who's telling the truth, and who's hiding something?

Daniela has her students practice conjugating a verb of movement in the passato prossimo (present perfect). There are plenty of details to watch out for: plural or singular, masculine or feminine, "to be" or "to have" as helping verbs.

Artist Nanda Vigo, a friend of Gualtiero Marchesi's, tells us what it was like to be an artist back in those days, and how Marchesi was involved.

Dixi gets a bad case of the hiccups, but Tribo has a tried-and-true remedy. Attenzione! In Italian, hiccups appear in the singular: il singhiozzo!

Marika shows us her children's cozy bedroom. You may notice that there is an emphasis on drawing and coloring. Italian students are graded on their drawings.

For one reason or another, nobody gets much sleep after the evening at the Tuxedo, but Manara is in his boss's office bright and early to report in person.

From the heart of Tuscany, famous for its olive oil, Tuscans Lisetta and Alessio talk about how olive oil is made.

Nunzia knocks at Enzo's door asking him to help her with her son, Sasà. We get to see a bit more of Sasà's personality, and Toni's.

The scene is set at the Tuxedo, but no one's ready for the one person to show up who could ruin everything.

Daniela teaches us about conjugating one of the past tenses, the passato prossimo, for action verbs.

One thing that was special about Marchesi's cuisine was that rather than looking abroad for exotic ingredients, his dishes were works of art made with local, ordinary materials.