Serena and Elena talk about the school system in Italy, which is quite different from that of other countries. Terminology is different and can be deceptive, so be prepared for some false cognates. Where Americans talk about going away to school (college, university), Italians talk about the university. Find out what "scuola" means to these two young Italian women.

It's important to know how to talk about what you like and what you don't like. Daniela explains how in this lesson, and if you remember that when you like something, it pleases you, you'll get it!

An important occupation in Sicily is fishing. Fishing for swordfish requires a special boat and special techniques because of how fast these fish swim.

Art critic Gillo Dorfles talks about Milan in the fifties, sixties and seventies, and how, thanks to the war and to fascism, it developed as it did. Gualtiero Marchesi talks about the high standards of his cuisine, and some of the personalities who frequented his restaurant.

Ciro Immobile, offense player, talks about his fantastic season with the Turin team. He now plays offense with the Borussia Dortmund team and with the national Italian team.

Marika and Daniela tell us about the horrors that went on inside the Colosseum in Roman times, but also about the special, more peace-loving role the Colosseum has today. Discover, among other things, where the the gesture of thumbs down comes from!

This is the last segment of a series of interviews focused on one of the greatest film directors of all time. Fellini, in saying he doesn't have much to say, says it all.

Daniela takes us through the conjugation of verbs ending in "ere," and explains how easy it can be if we remember some simple rules.

The Strait of Messina is a magical body of water between the tip of the boot of Italy and the island of Sicily. From ancient times, the meeting of two seas has imbued the area with myth and mystery.

Fellini talks about Rimini, his hometown, and how his memories, dreams and fantasies of that place are connected to his films.

Serena goes in to a shop with a friend to buy some beauty cream. She pays by carta di credito, and makes sure she walks out of the store with lo scontrino (the receipt), which is obligatory in Italy! As an afterthought, she would like Gerarda, the proprietor, to gift-wrap the beauty cream for her, so she asks for un pacchetto regalo.

In Roman times, what exactly went on in the Colosseum? And why is the central part called "arena?" Marika and Daniela take you on a fascinating journey back to the times of the gladiators.

When you're getting to know someone, you ask them their name and where they're from. Join Daniela's class as her students ask their first questions in Italian.

Is beauty in the eye of the beholder? That's what they say--but to Gualtiero Marchesi, that's not necessarily so. Sometimes beautiful is beautiful, period. As we've seen in other segments, cooking as an art form is a topic that's close to this chef's heart.

Walking through the quaint little streets of Maratea in Basilicata, Antonio has us follow him to a central spot where we can admire the entire seaport.