Difficulty: Beginner
Italy
Arianna shows us the outside market near San Lorenzo, and we discover where the train station got its long name Santa Maria Novella. Arianna also gives us some important information about how to get to and from the airports of Pisa and Florence.
Difficulty: Beginner
Italy
Let's see if Anna has studied one of the northernmost regions of Italy. It's a border region and as such, has some peculiarities.
Difficulty: Beginner
Italy
It's time to talk about Calabria, a southern region with both sea and mountains. Let's hope Anna did some studying.
Difficulty: Beginner
Italy
Anna is quizzed on Sardinia and can easily identify the capital and its major cities, its nuraghes (characteristic low towers), its cantu a tenore (traditional singing), but comes up short on providing the name of a typical Sardinian dish.
Difficulty: Beginner
Italy
Anna gets grilled on Sicily by Marika. Oral quizzes are very frequently used in Italian schools. Grading is done on a scale from 1-10 for primary and secondary schools, and from 1-30 at the university level.
Difficulty: Beginner
Italy
Here we go with a new series with Anna and Marika. Each video will feature an oral quiz — just like in actual Italian schools — about a region of Italy. A separate cooking video will feature a recipe from that region. We start in the "heel of the boot": Puglia.
Difficulty: Beginner
Italy Sicilian
Adriano places his order at Dublin's Pinocchio restaurant, and it looks delicious.
Difficulty: Beginner
Italy Sicilian
Adriano has left his native Palermo and is now living in Dublin. He takes us to his favorite Italian restaurant in Dublin's downtown area.
Difficulty: Beginner
Italy
Anna talks to us about a part of Rome she loves: the Jewish Ghetto, the neighborhood where, in the 16th century, the Jews of Rome were forced to live, and which is now famous for its restaurants, bars, and nightlife.
Difficulty: Beginner
Italy North Italy
Giuliano talks about why this year he chose to go to a lake for his vacation.
Difficulty: Beginner
Italy Sicilian
Adriano visits Palermo's Monte Pellegrino, taking in the cypress and wild fennel perfumed air and enjoying the incredible panorama.
Difficulty: Beginner
Italy Sicilian
Mondello is where the people of Palermo go to the beach. Adriano tells us about how the place came to be, and about a gastronomical specialty called the arancina.
Difficulty: Beginner
Italy
Piazza del Popolo is one of Rome's most famous squares. It is at the foot of the Pincio Park. Three churches front on the piazza, two of which are famously known as the twins.
Difficulty: Beginner
Italy
After spending the morning sun bathing, a slight feeling of hunger sets in. There are a lot of choices: pizza, first and second courses. But, to stay on the light side, fruit salad with a bit of ice cream seems like the best choice.
Difficulty: Beginner
Italy
During the hottest hours of the day, the sun beats down, and seeing that we don't have an umbrella, we have to have something refreshing to drink or maybe jump in the water.
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