Marika explains a great many things connected with the Italian language and culture. Geared towards beginners, the videos include Italian lessons, simple recipes, conversation, and lots more.
Difficulty: Newbie
Italy
Marika gives us an overview on how to use direct object pronouns, which take the place of direct objects when the object has already been referred to. Here's an example of this in English:
"Do you know the answer [direct object noun]?" "Yes I know it [direct object pronoun]."
Difficulty: Newbie
Italy
Using the prepositions "to" and "at" in Italian can be tricky, because there's one Italian word for both: a. Marika gives us some tips.
Difficulty: Newbie
Italy
Marika explains when to use the prepositions: in (to), da (from), di (of, from), and per (for, to, by). There's no need to learn them all at once!
Difficulty: Beginner
Italy
Marika shows us the rules about using direct object pronouns. Don't be discouraged if you don't absorb it all at once. It takes plenty of practice, and plenty of trial and error. See first part: Marika spiega - Pronomi diretti
Difficulty: Intermediate
Italy
Melanzane alla Parmigiana, or La parmigiana di melanzane (Eggplant Parmesan) is a classic recipe from the Campania region. Marika shows us how to make it, one step at a time.
Difficulty: Intermediate
Italy
Marika prepares the eggplant slices by baking them in the oven—a much lighter way of preparing the eggplant layers than the traditional frying method.
Difficulty: Intermediate
Italy
It's time to check the eggplant in the oven. And what about the slices that were a bit too sottili (thin)? Will they have burned? Note that English mostly uses eggplant as a collective noun (in the singular) but Italian, unless referring specifically to a single eggplant, uses the plural le melanzane when referring to eggplant in general, and to the slices themselves.
Difficulty: Intermediate
Italy
We've finally reached the last part of this recipe. Now you can make this dish yourself. Don't forget to pre-heat the oven to two hundred and twenty or two hundred and forty degrees (428-464°F). If you happen to have any leftover afterwards, you can safely freeze it. Buon appetito!
Difficulty: Beginner
Italy
Marika shows us the entryway of her apartment, from the intercom to the coat rack.
Difficulty: Beginner
Italy
Marika shows us her children's cozy bedroom. You may notice that there is an emphasis on drawing and coloring. Italian students are graded on their drawings.
Difficulty: Beginner
Italy
We continue getting acquainted with Marika's apartment. This time she shows us the hall with its furnishings.
Difficulty: Newbie
Italy
It's time for the grand tour of a very important room in Marika's apartment, the bathroom! You'll notice she gets a little mixed up between hot and cold water faucets! Don't worry--the position is the same in Italy as in other countries!
Difficulty: Newbie
Italy
Marika shows us her apartment's master bedroom.
Difficulty: Newbie
Italy
Marika shows us around her kitchen, the heart of the household. We can bet it's her favorite room of all!
Difficulty: Newbie
Italy
Marika gives us a tour of her living room, where the family is entertained, and where she has lunch and dinner parties for guests.
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