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Pages: 48 of 55 
─ Videos: 706-720 of 817 Totaling 0 hours 59 minutes

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Ti racconto una fiaba - Il Principe Ranocchio - Part 2

Difficulty: difficulty - Beginner Beginner

Italy

Many of us know how this story ends. That's why it will be easy to understand. And there are still plenty of verbs to learn in the passato remoto!
Matches in Transcript
Caption 8 [it]: Il ranocchio dormì tutta la notte e appena si fece giorno,
Caption 8 [en]: The frog slept all night and as soon as day broke

Il Commissario Manara - S1EP6 - Reazione a Catena - Part 2

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Italy

Manara isn't happy about his boss's decision, but there's no time to sit and complain. If he can't take time off, no one can (and that includes Lara who's on a boat with Massimo)!
Matches in Transcript
Caption 3 [it]: non possa fare a meno del suo commissario neanche per qualche giorno.
Caption 3 [en]: can't do without its commissioner, not even for a few days.

Il Commissario Manara - S1EP6 - Reazione a Catena - Part 1

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Italy

Manara is all excited about going home to Catania for a week of vacation, but do we really believe that he'll be allowed to leave?
Matches in Transcript
Caption 37 [it]: La mattina quando torno a casa dormo tutto il giorno
Caption 37 [en]: In the morning, when I come back home I'll sleep all day

Neffa - Cambierà

Difficulty: difficulty - Beginner Beginner

Italy

Neffa sings about how things are going to change. "Cambierà" (It will change) is a single from his 2006 album Alla fine della notte. Great opportunity to practice the future tense!
Matches in Transcript
Caption 2 [it]: Ed un giorno nuovo sarà
Caption 2 [en]: And there will be a new day

L'arte della cucina - L'Epoca delle Piccole Rivoluzioni - Part 3

Difficulty: difficulty - Advanced Advanced

Italy

After lots of searching, Gualtiero Marchesi finally finds a place that could work as the restaurant of his dreams.
Matches in Transcript
Caption 12 [it]: e la donna stava via tutto il giorno come l'uomo.
Caption 12 [en]: and the woman was away all day like the man.

Anna e Marika - in TG Yabla Italia e Meteo - Part 9

Difficulty: difficulty - Intermediate Intermediate

Italy

Marika's newscast gives you a taste of what to expect when watching the news in Italy!
Matches in Transcript
Caption 2 [it]: Ecco le notizie del giorno.
Caption 2 [en]: Here's today's news.

La Ladra - EP. 1 - Le cose cambiano - Part 15

Difficulty: difficulty - Intermediate Intermediate

Italy

Once again, the plan gets sabotaged, this time by Fiamma. All hell breaks loose in the restaurant and the situation gets very dicey. Eva has to think quickly, but never loses her cool.
Matches in Transcript
Caption 11 [it]: Ma quante telefonate fa al giorno?
Caption 11 [en]: But how many phone calls does he make in a day?

Animali domestici - Oscar

Difficulty: difficulty - Beginner Beginner

Italy Sicilian

Adriano introduces us to his best friend, Oscar.
Matches in Transcript
Caption 43 [it]: Ecco perché nel giorno del suo compleanno, il trenta gennaio,
Caption 43 [en]: That's why on the day of his birthday, the thirtieth of January,

Anna e Marika - Hostaria Antica Roma - Part 2

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Italy

What did people eat in Ancient Rome? Paolo, the owner of the restaurant, tells us about the history of the place and talks about the most popular dishes on the menu based on actual recipes from Roman times.
Matches in Transcript
Caption 61 [it]: Da quel giorno il [di] pollo se ne vende tanto
Caption 61 [en]: Since that day, the chicken has sold a lot,

L'arte della cucina - I Luoghi del Mondo - Part 17

Difficulty: difficulty - Advanced Advanced

Italy

Gualtiero Marchesi is an artist, using food to express his creativity. He's also headstrong, and doesn't easily accept other people's ideas. Step by step, he shows us how to make his famous open ravioli, beautiful to look at, and wonderful to taste!
Matches in Transcript
Caption 26 [it]: Un giorno, sentendo un'amica che diceva che aveva mangiato dei ravioli tutti aperti,
Caption 26 [en]: One day, talking with a friend who said she had eaten ravioli all opened,

Anna e Marika - Hostaria Antica Roma - Part 1

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Italy

Find out what's so special about the restaurant where Anna and Marika are about to have lunch.
Matches in Transcript
Caption 45 [it]: Un giorno magari faremo una passeggiatina.
Caption 45 [en]: One day perhaps, we'll go for a little stroll.

Il Commissario Manara - S1EP5 - Il Raggio Verde - Part 3

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Italy

Inspectors Rubino and Sardi go to the Etruscan museum to investigate the theft of the Green Ray. They have a few moments for girl talk and ice cream.
Matches in Transcript
Caption 56 [it]: Il giorno prima di sposarsi
Caption 56 [en]: The day before getting married

Linea Blu - Sicilia - Part 14

Difficulty: difficulty - Intermediate Intermediate

Italy

You won't want to miss the authentic and lively fish market in Catania, nor Brucoli, a fishing village nearby, with its grottoes and castle.
Matches in Transcript
Caption 9 [it]: e tante varietà pescate fresche ogni giorno nell'area locale.
Caption 9 [en]: and many varieties, freshly caught every day in the local area.

L'unione fa la forza - Ecovillaggio Habitat

Difficulty: difficulty - Intermediate Intermediate

Italy Tuscan

In this sustainable "eco-village" everyone does their part: people, animals, sun, and rain. The pay off is a non-monetary kind of wealth. A documentary by Moira Volterrani.
Matches in Transcript
Caption 45 [it]: un giorno libero a settimana.
Caption 45 [en]: one free day a week.

L'arte della cucina - I Luoghi del Mondo - Part 11

Difficulty: difficulty - Intermediate Intermediate

Italy

Alberto Capatti talks about his first culinary experiences as an Italian in France, not knowing how to choose wine, etc. Gualtiero Marchesi talks about how he sought to take the elements he admired in French cuisine and apply them to his own style of cooking in Italy.
Matches in Transcript
Caption 37 [it]: un giorno mi ricordo... eh, aspetti... il grande vecchio, eh, critico,
Caption 37 [en]: one day, I recall... uh, wait... the great old, uh, critic,
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