Just as in English, Italian has a great many compound nouns. Marika explains the different types. A proposito, this time she greets us a new way, saying buondì. It's simply another way of saying buongiorno. Dì is another way of saying giorno (day). Diurno is its relative adjective, meaning "daytime."

Gualtiero put some very fancy lamps in his new restaurant, but it stayed almost empty for a good while. He didn't give up, nor did he stoop to using the techniques a New York restaurant used when it opened.

In this final video on colors as adjectives, Daniela's students practice using all three types (static, positive and neutral) in sentences. As you'll see, it can be tough putting all the pieces together, but little by little, you'll get it!

Marika tells us more about suffixes, and this time explains how to form nouns from adjectives. There's homework to do, too!

Silvia is an editor (in real life) for Il Fatto Quotidiano (The Daily Event), a national newspaper with some special characteristics. Silvia tells us what kind of news she covers, and some of the problems she encounters.

We've gotten to the third category of colors, where they behave like positive adjectives. Attenzione! These colors have four different possible endings.

Fashion designer Chiara Boni talks about Milan in the seventies. Gualtiero Marchesi talks about combining tradition with innovation in both his art and his kitchen. Gastronomer Eugenio Medagliani talks about how at the beginning, people understood very little about this "nouvelle cuisine."

Many nouns are formed by adding suffixes to another word. If you know the original word, you can guess the noun. If you know the noun, you can guess the original word. Marika shows you how!

Composting is becoming more and more popular in Italy, and many towns will supply you with a composter, not to mention a discount on your sanitation expenses! In addition, there's plenty of useful new vocabulary in this video, The voice over is not particularly slow, but it's nice and clear.

Daniela teaches us the colors and how to use them as adjectives. There are three different categories, so pay close attention!

The sixties and seventies were magical years for Milan. Fashion design started undergoing important changes, and people started talking about food!

Here are the last three signs of the Zodiac, with new expressions and new vocabulary. The signs Marika talks about are Capricorno (Capricorn), Acquario (Aquarius), and Pesci (Pisces).

Daniela finishes showing us how to conjugate verbs that end in "ire," like "finire." Get the whole story!

Francesca and Daniela have fun demonstrating the different conjugations of the verb mangiare (to eat) in context. You'll have fun learning them!

Gualtiero's friends continue telling the story of the 1970s, when he finally opened his restaurant, on the via Bonvesin de la Riva in Milan. It was rough.