Yabla Italian
X
Yabla Italian
italian.yabla.com
 Add to Homescreen
Sorry! Search is currently unavailable while the database is being updated, it will be back in 5 mins!
Pages: 1 of 1 
─ Videos: 1-5 of 5 Totaling 0 hours 17 minutes

Captions

video thumbnail
3:06

L'arte della cucina - L'Epoca delle Piccole Rivoluzioni - Part 10

Difficulty: difficulty - Advanced Advanced

Italy

Although Marchesi earned his first Michelin star quite early in the game, he never lost his enthusiasm for creating new dishes, for experimenting.
Matches in Transcript
Caption 21 [it]: le realizzazioni di un cuoco, costituite da sapori e profumi,
Caption 21 [en]: the creations of a cook, made of tastes and smells,
video thumbnail
3:20

Fellini Racconta - Un Autoritratto Ritrovato - Part 17

Difficulty: difficulty - Advanced Advanced

Italy

Italian TV is broadcasting from the set of Fellini's Satyricon in Cinecittà as well as from the show, Canzonissima, a well-known variety TV show being hosted in this case, by Mina (one of Italy's most famous pop singers).
Matches in Transcript
Caption 56 [it]: Signori, siamo pronti per votare,
Caption 56 [en]: [Ladies and] Gentlemen, we're ready to vote,
video thumbnail
4:01

Fellini Racconta - Un Autoritratto Ritrovato - Part 14

Difficulty: difficulty - Advanced Advanced

Italy

Fellini looks back and admits that he didn't believe he had what it takes to be a film director. Here we see him in action. He definitely had what it takes.
Matches in Transcript
Caption 17 [it]: Pronti?
Caption 17 [en]: Ready?
video thumbnail
3:30

Fellini Racconta - Un Autoritratto Ritrovato - Part 13

Difficulty: difficulty - Advanced Advanced

Italy

A precious moment in the middle of a shoot with Fellini and his crew.
Matches in Transcript
Caption 14 [it]: Pronti? -Sì.
Caption 14 [en]: Ready? -Yes.
video thumbnail
2:47

L'arte della cucina - Terre d'Acqua - Part 1

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Italy

Terre d'acqua means water-lands. We are talking about the once marshy area which has now become the fertile Po valley. Gualtiero Marchesi is considered to be the founder of the new Italian cuisine, and is perhaps the best known Italian chef in the world. He begins telling us his story.
Matches in Transcript
Caption 8 [it]: Profumi, odori, sapori che non si dimenticano.
Caption 8 [en]: Scents, smells, tastes that one can't forget.

Are you sure you want to delete this comment? You will not be able to recover it.