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Pages: 1 of 1 
─ Videos: 1-12 of 12 Totaling 0 hours 43 minutes

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2:55

Benvenuti in Galera - Bollate, Milano - Part 5

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Italy

Silvia Polleri, a catering expert, had never dealt with prison until she received a proposal from the director of Bollate prison, and that's when this culinary adventure in jail began.
Matches in Transcript
Caption 46 [it]: Mi dispiace.
Caption 46 [en]: I am sorry.
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4:17

Illuminate - Rita Levi Montalcini - Part 7

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Italy

Rita Levi Montalcini was a strong proponent of education and instruction as the means to gain freedom. She was also an example of it. This segment describes a visit to women in prison, and the obstacles Montalcini had to face, as a woman and as a Jew, during the Nazi-Fascist regime.
Matches in Transcript
Caption 11 [it]: mi dispiace dirlo, [è] molto molto carente.
Caption 11 [en]: I'm sorry to say, very, very inadequate.
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4:12

Fuori era primavera - Viaggio nell'Italia del lockdown - Part 8

Difficulty: difficulty - Intermediate Intermediate

Italy

Living in a studio apartment during the quarantine was especially challenging. Bergamo was one of the worst hit cities in Italy and the rate at which coffins piled up was shocking.
Matches in Transcript
Caption 50 [it]: E dispiace tanto per le persone veramente che sono morte,
Caption 50 [en]: And we are so sorry for the people who actually died,
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4:13

Volare - La grande storia di Domenico Modugno - Ep. 1 - Part 18

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Italy Pugliese

Domenico gets a big chance to sing for a celebrity, but it doesn't go the way he imagines. Palmieri keeps coming up with ideas for him, however.
Matches in Transcript
Caption 16 [it]: Ah, Carla! Non sai quanto mi dispiace
Caption 16 [en]: Ah, Carla! You don't know how disappointed I am
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3:34

Volare - La grande storia di Domenico Modugno - Ep. 1 - Part 16

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Italy

Domenico keeps telling his story, fast-forwarding a bit, and focuses on when he got a new place to live with his friends helping him, and meeting up with Franca again.
Matches in Transcript
Caption 67 [it]: Scusi, certo. -Le dispiace?
Caption 67 [en]: Excuse me, of course. -Do you mind?
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4:06

Volare - La grande storia di Domenico Modugno - Ep. 1 - Part 14

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Italy

Domenico gets a small role in a movie where he has to sing a child to sleep. He then tries his luck in a singing contest. He also seems to be getting some attention from some women...
Matches in Transcript
Caption 37 [it]: Eh... no, Franca, mi dispiace,
Caption 37 [en]: Uh... no, Franca, I'm sorry,
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3:38

Volare - La grande storia di Domenico Modugno - Ep. 1 - Part 12

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Italy

Domenico happens to get a glimpse of Vittorio De Sica himself and chases him down to ask him for a part.
Matches in Transcript
Caption 23 [it]: A te non ti dispiace. -No, no.
Caption 23 [en]: You don't mind. -No, no.
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2:58

L'arte della cucina - L'Epoca delle Piccole Rivoluzioni - Part 8

Difficulty: difficulty - Advanced Advanced

Italy

Gualtiero put some very fancy lamps in his new restaurant, but it stayed almost empty for a good while. He didn't give up, nor did he stoop to using the techniques a New York restaurant used when it opened.
Matches in Transcript
Caption 38 [it]: "Eh, mi dispiace, è tutto occupato, vi prenotiamo per un mese".
Caption 38 [en]: "Uh, I'm sorry, we're full, we can take a reservation for a month from now."
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3:13

L'arte della cucina - I Luoghi del Mondo - Part 12

Difficulty: difficulty - Intermediate Intermediate

Italy

Gualtiero Marchesi had the opportunity to witness the beginnings of "nouvelle cuisine" in France before it arrived in Italy. The Troisgros family, with whom he worked, were famed for their innovative cooking. Their restaurant was in an area with no gastronomic legacy, and they had to rely on their skill, rather than on characteristic local ingredients.
Matches in Transcript
Caption 11 [it]: Una delle più povere tra le cucine italiane è, purtroppo, mi dispiace dirlo,
Caption 11 [en]: One of the poorest among the Italian cuisines is, unfortunately, I'm sorry to say so,
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3:44

Fellini Racconta - Un Autoritratto Ritrovato - Part 21

Difficulty: difficulty - Advanced Advanced

Italy

This is the last segment of a series of interviews focused on one of the greatest film directors of all time. Fellini, in saying he doesn't have much to say, says it all.
Matches in Transcript
Caption 42 [it]: Non ho messaggi da inviare all'umanità, mi dispiace proprio.
Caption 42 [en]: I have no messages to send to humanity, I'm really sorry.
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3:54

Fellini Racconta - Un Autoritratto Ritrovato - Part 11

Difficulty: difficulty - Advanced Advanced

Italy

Federico Fellini, having won three Oscars, talks about the Academy Awards and how they represent the goal of every filmmaker both in the U.S. and abroad. He goes on to talk about American cinema as mythical, legendary.
Matches in Transcript
Caption 35 [it]: per me, mi dispiace, ma Signor Fellini
Caption 35 [en]: for me, I'm sorry, but Mister Fellini
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2:25

Fellini Racconta - Un Autoritratto Ritrovato - Part 1

Difficulty: difficulty - Advanced Advanced

Italy

An exclusive interview with the world-famous Italian film director and screenwriter, Federico Fellini.
Matches in Transcript
Caption 9 [it]: mi dispiace troppo. -Tornato il fornaio?
Caption 9 [en]: I'm sorry to say. -The baker back?

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