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Warmup Workout

Fratelli Taviani - La passione e l'utopia - Part 12

Difficulty: Adv-Intermediate

Italy

I fratelli Taviani sottolineano che il loro non era cinema politico anche se agli occhi di molti sembrava proprio così.

Warmup Workout

Fellini Racconta - Un Autoritratto Ritrovato - Part 6

Difficulty: Advanced

Italy

Federico Fellini parla del protagonista del suo capolavoro cinematografico "La Dolce Vita", e lo descrive come un uomo comune, pieno di paure e speranze, proprio come ognuno di noi.

Warmup Workout

La super storia - Via Pasolini - Part 14

Difficulty: Advanced

Italy

A fare da colonna sonora in questo video c'è "La storia sbagliata", canzone scritta e cantata da Fabrizio De Andrè proprio per Pier Paolo Pasolini, dopo la sua tragica uccisione avvenuta il 2 novembre 1975.

Warmup Workout

Vera e Giuliano - Montaldo - Part 8

Difficulty: Adv-Intermediate

Italy

Il film di Giuliano e Montaldo Sacco e Vanzetti narra la vicenda realmente accaduta di Nicola Sacco e Bartolomeo Vanzetti, due anarchici italiani emigrati negli Stati Uniti d'America a inizio Novecento. Il film ebbe un successo enorme e fu proprio grazie ad esso che, a cinquant'anni esatti dalla loro morte, il 23 agosto 1977 Michael Dukakis, governatore dello Stato del Massachusetts, riconobbe ufficialmente gli errori commessi nel processo e riabilitò completamente la loro memoria.

Warmup Workout

Volare - La grande storia di Domenico Modugno - Ep. 1 - Part 17

Difficulty: Adv-Intermediate

Italy

Domenico non riesce a gestire la sua gelosia e invece di conquistare Franca la allontana ancora una volta. Sul fronte lavoro, invece, gli arriva una proposta che non può proprio rifiutare.

Warmup Workout

L'arte della cucina - La Prima Identitá - Part 13

Difficulty: Advanced

Italy

Un bravo cuoco non segue soltanto le tendenze del momento , cercando di riprodurle in cucina, ma va anche alla ricerca del proprio ideale di bellezza, giocando con gli ingredienti e inventando qualcosa di nuovo.

Captions

Warmup Workout

Benvenuti in Galera - Bollate, Milano - Part 16

Difficulty: Adv-Intermediate

Italy

Said talks about how working gives a person dignity. He feels changed and reiterates that one always returns to one's roots, to the person they were before ending up in prison. No one was born a thief.

Matches in Transcript

Caption 33 [it]: Ci sono io, proprio io.
Caption 33 [en]: I am me, really me.

Warmup Workout

Benvenuti in Galera - Bollate, Milano - Part 13

Difficulty: Adv-Intermediate

Italy

Silvia and Chef Davide are discussing a reservation, and she maintains that Davide should be more flexible regarding the changes communicated by the customer. Silvia also talks about what "alternative measures" are all about.

Matches in Transcript

Caption 36 [it]: squartata qua dall'amo, proprio bella,
Caption 36 [en]: quartered here by the hook, really beautiful,

Warmup Workout

Benvenuti in Galera - Bollate, Milano - Part 10

Difficulty: Adv-Intermediate

Italy

The owner, Silvia, recounts that during the restaurant's first year, the New York Times discovered the place and that's when she realized it was the first of its kind in the entire world. She also tells the story of how the chef, Davide, was hired.

Matches in Transcript

Caption 44 [it]: Io lo ritengo proprio il suo ristorante,
Caption 44 [en]: I really consider it his restaurant,

Warmup Workout

Benvenuti in Galera - Bollate, Milano - Part 9

Difficulty: Adv-Intermediate

Italy

Being a waiter in this unique restaurant is a special experience, from putting on the uniform to serving all kinds of customers.

Matches in Transcript

Caption 20 [it]: ti fanno la domanda proprio secca:
Caption 20 [en]: they ask you a very blunt question:

Warmup Workout

Benvenuti in Galera - Bollate, Milano - Part 8

Difficulty: Adv-Intermediate

Italy

Davide is still talking about the fact that char is a trout and that people need to understand that freshwater fish is as good as seafood. Meanwhile, Mrs. Silvia is planning a trip to Opera (near Milan) where there is an important prison.

Matches in Transcript

Caption 18 [it]: È proprio così m'ha detto, è solo fresco,
Caption 18 [en]: That's exactly what he told me, it's just fresh,

Warmup Workout

Benvenuti in Galera - Bollate, Milano - Part 7

Difficulty: Adv-Intermediate

Italy

Davide is discussing the menus with Silvia and Riccardo, who is the one who pays the bills, evidently. Davide had a little mix up with his fish orders, but is coming clean about it.

Matches in Transcript

Caption 3 [it]: eh... la zucca la tengo proprio dolce,
Caption 3 [en]: uh... I keep the pumpkin really sweet,

Warmup Workout

Benvenuti in Galera - Bollate, Milano - Part 5

Difficulty: Adv-Intermediate

Italy

Silvia Polleri, a catering expert, had never dealt with prison until she received a proposal from the director of Bollate prison, and that's when this culinary adventure in jail began.

Matches in Transcript

Caption 11 [it]: che mi vien proprio da definire una proposta indecente.
Caption 11 [en]: which I would really define as an indecent proposal.

Warmup Workout

Autocollection - EP2 - Part 9

Difficulty: Adv-Intermediate

Italy

The poor condition of the Bianchina that the expert is restoring does not make the car any less iconic. Let's see what characteristics impact the valuations of two different models.

Matches in Transcript

Caption 29 [it]: e tra l'altro proprio, è notizia di questi giorni, una Bianchina
Caption 29 [en]: and among other things, it's news from these past days, a Bianchina

Warmup Workout

Autocollection - EP2 - Part 7

Difficulty: Adv-Intermediate

Italy

Reneé Arnoux tries out a Bianchina, and seems to like how it handles on the road. Carmine Sessa tells us a little bit about the history of the car.

Matches in Transcript

Caption 24 [it]: Proprio per la sua caratteristica di versione lussuosa della Cinquecento,
Caption 24 [en]: Precisely because of its characteristic as a luxury version of the Cinquecento,

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