Difficulty:
Beginner
Italy
In this brief session, Marika poses riddles about everyday objects and means of transportation. Let's see if you know them all.
Difficulty:
Beginner
Italy
Marika proposes another series of the quiz game "Guess what!". Let's see if you know where the fjords are, how a butterfly transforms or if you use vinegar. It's really fun to learn while playing!
Difficulty:
Beginner
Italy
In today's guessing game video, Marika describes more objects, places, and foods. You have to guess what she is talking about, but if you can understand the description, you are already almost there!
Difficulty:
Adv Beginner
Italy
Here's a summer recipe that uses simple but good ingredients.
Difficulty:
Adv Beginner
Italy
Marika finishes explaining how to make a delicious pasta salad, so you'll be ready to give it a try in your own kitchen. Buon appetito!
Difficulty:
Intermediate
Italy
Marino shows us how to make "maccaronara" or "spaghetti alla chitarra" (guitar spaghetti), from scratch. This special kind of pasta is from Avellino, near Naples.
Difficulty:
Adv Beginner
Italy
In this video Sofia and Edoardo show us how to prepare breaded vegetables the way children like them. Naturally, they allow their mother to help them. Video provided by uChefpuntoit.
Difficulty:
Adv Beginner
Italy
Denitza shows us how to make Monte Bianco, the Italian Christmas dessert “par excellence”. Enjoy, courtesy of uChefpuntoit.
Difficulty:
Intermediate
Italy
Alessio Uberti, chef of the restaurant Macelleria di Torino [Butcher Shop of Turin], prepares an amazing dessert for us. Video gently provided from uChefPuntoit.
Difficulty:
Intermediate
Italy
Gianna Mantovan shows us how to prepare an excellent clam sauce. This video is kindly provided by uChefPuntoit.
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