Manara gets to run the case, and the new inspector arrives to welcomes that range from very warm to very icy.

Anna gets grilled on Sicily by Marika. Oral quizzes are very frequently used in Italian schools. Grading is done on a scale from 1-10 for primary and secondary schools, and from 1-30 at the university level.

Eva and her friend Lola go with Umberto to the wedding gown shop, where he had worked, to chose a clutch to go with the wedding dress. There are some surprises waiting there.

The nineteen twenties ushered in sound in cinema. Italy's L.U.C.E. [L'Unione Cinematografica Educativa or Educational Film Union] was founded in 1924 and generated the fascist regime's cinematic propaganda.

Welcome to breathtakingly beautiful Basilicata with its mountains and sea, light and silence.

A visit to a sumptuous palace in Palermo which incorporates a variety of styles, from the Gothic to the Baroque.

Manara goes to question the neighbors. When he goes to see the chief to talk about the case, he gets a little surprise.

Marika discusses adverbs of time, including: subito [immediately], mai [never], and talvolta [sometimes].

Agnese, the contestant from Rome, is quizzed on a list of soccer players and she has to respond whether they're ex-players or current players. A new contestant, Antonella, responds to a list of words, saying if they're adverbs or adjectives.

Noemi Bossolo, known professionally as Sylia, sings the song that Lucio Battisti made famous. The lyrics to the song were written by Mogol, a frequent collaborator of Battisti, Celentano, and other artists.

Eva helps Mr. Umberto home while Dante becomes super popular because of his rock star connections.

Daniela covers comparative sentences that require the use of the subjunctive.

There is some very unusual and disturbing news waiting for the team of investigators.

Noemi Bossolo is an aspiring singer from Marsala, Sicily. She sings some lines from her favorite songs, and is joined by her parents, who speak about her training.

Anna and Marika complete the recipe and the resulting “panzerotti” look mouth-wateringly delicious.