What time is the right time to say "Buongiorno?" Marika explains it and talks about how Italians tell time.

Anna and Marika introduce the verb avere (to have) and show us the conjugation in the present, present perfect, simple past and past perfect.

Big or small, thick or thin? Marika gives you a jump start to some of the most common opposites used in everyday Italian. You'll get the picture!

Anna and Marika take us through the imperative, the subjunctive and the gerund forms of the verb, essere (to be). The subjunctive is used less and less in modern English, so it can be tricky to learn in Italian, but little by little even these forms will become part of your Italian language skills.

Marika gets to help a friend in need, and at the same time, show off her skill at using a hammer and nails. She tells us how she put together a chest of drawers and put up a shelf all in a morning's work, and had fun doing it.

Marika and Anna go over the future and conditional tenses for the verb essere (to be). The vocabulary review covers the future and the conditional conjugations for this verb.

Anna and Marika give examples of the past tense of the verb to be.

Marika and Anna conjugate the verb to be in the simple present, present perfect, and simple past.

Marika gives us a helpful guide to describing your feelings in any given moment.

Marika takes us to Rome, and talks about all the different ways we can get around--trains, scooters, and even hydrofoils.

Francesca finds a note on the windshield of her car. Her driving instructor has to explain that it's not a note, but a parking ticket.

Marika tells us about the euro in Italy. Learn or review the names of the coins and bills, and go with Anna to buy some items she needs for school.

Marika shows us the various pots and pans, plates and silverware used every day in Italian kitchens, dining rooms and restaurants.

Francesca and her travelling companion have just gotten a flat tire. Learn the steps for changing a tire along with Francesca.

Marika takes us through the vegetables used in Italian cooking. Buon appetito!