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L'arte della cucina-La Prima Identitá

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Italian cuisine in the fifties reflected both the economic prospering, and the cultural growth of a population that had also begun opening up to new horizons through the birth of tourism.

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    Giuditta - canta La tartaruga

    Difficulty: difficulty - 1

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    Giuliano in - Vacanze a Riva del Garda

    Difficulty: difficulty - 2

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    Andromeda - in - Storia del gelato

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    Arianna spiega - I gesti degli Italiani

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