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Videos
Pages: 93 of 114 
─ Videos: 1381-1395 of 1703 Totaling 104 hours 1 minutes

Ricette dolci - Crème brûlée alla banana View Series

Difficulty: difficulty - Intermediate Intermediate

Italy

Alessio Uberti, chef of the restaurant Macelleria di Torino [Butcher Shop of Turin], prepares an amazing dessert for us. Video gently provided from uChefPuntoit.

Spot pubblicitario - Tim - Maxxi Day Vacanze View Series

Difficulty: difficulty - Intermediate Intermediate

Italy Roman

Ad for Maxxi Day Vacanze [Maxxi Day Vacations], a calling card on offer to TIM clients during the summer months. Christian De Sica plays a clueless uncle who doesn't get what it's about and thinks it involves ice cream.

Ricette primi - Sugo alle vongole

Difficulty: difficulty - Intermediate Intermediate

Italy

Gianna Mantovan shows us how to prepare an excellent clam sauce. This video is kindly provided by uChefPuntoit.

Antonio - al Santuario - Part 2 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Italy Lucano

In this video, Antonio speaks in more detail about Praia's Madonna of the Cave. He shows us the rock where the ship's captain set down the wooden statue in the 14th century and he shows us the room where the statue is now housed.

Bibione - Torneo del frisbee - Part 1 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Italy

Dario is a player of Ultimate frisbee. He talks about this hobby in the video. He's on the beach, where a tournament is taking place, and he teaches us the easy rules of this fun and exciting game.

Ricette pesce - Calamari croccanti con verdure

Difficulty: difficulty - Intermediate Intermediate

Italy

Angelo Piras, chef of the restaurant San Domenico, in Chieri, in the Turin Province, prepares some delicious and quick dishes that you’ll be enthusiastic about! This one shows the preparation of fried squid, with a surprising presentation at the end. Copyright uChefPuntoit.

Marino - La maccaronara

Difficulty: difficulty - Intermediate Intermediate

Italy

Marino shows us how to make "maccaronara" or "spaghetti alla chitarra" (guitar spaghetti), from scratch. This special kind of pasta is from Avellino, near Naples.

Antonio - racconta Praia a Mare View Series

Difficulty: difficulty - Intermediate Intermediate

Italy Lucano

Antonio tells us about the origins of Praia and its appeal to tourists. Praia is a very special and attractive little town, where tourists can do and see many things.

Animalisti Italiani - Parla Romina Power View Series

Difficulty: difficulty - Intermediate Intermediate

Italy

Video on Romina Power’s comments at a conference of the Animalisti Italiani [Italian Association for the Rights of Animals]. Power voices her complete disapproval of the abuse of animals killed to make fur coats.

Franco Commisso - Intervista

Difficulty: difficulty - Intermediate Intermediate

Italy

Franco Commisso, an emerging Italian artist, talks about his latest song "Mai, mai ormai," [Never, Never by Now]. The interview covers subjects like his early start in music, competing at age three, and his performing in Korea. Video provided by PA 74 Music.

Anteprima al Motor Show - Citroen DS3 WRC

Difficulty: difficulty - Intermediate Intermediate

Italy

Video from QNM (online lifestyle magazine aimed at men) featuring an interview concerning the new Citroen DS3 WRC at the 2010 Bologna Motor Show.

Antonio - al Santuario - Part 1 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Italy Lucano

Antonio is in Praia a Mare and talks to us about the cult of the Madonna della Grotta (Madonna of the Cave), patron saint of the city. The cult began in 1900, and every year in August the statue of the Madonna is carried in a procession, where many of the faithful take part.

Benvenuti in Galera - Bollate, Milano - Part 22 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Italy

Silvia concludes her speech with a phrase invented thanks to the restaurant: "Welcome to prison".
Thanks to Silvia's cooperative, many inmates have successfully completed their reintegration path by working in the restaurant industry and protecting their dignity.

Benvenuti in Galera - Bollate, Milano - Part 21 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Italy

Everything is ready for the dinner to celebrate the seven-year anniversary of the restaurant "In Galera" and Davide talks about how he feels after those seven years. At dinner, Silvia gives a brief speech to the packed dining room.

Benvenuti in Galera - Bollate, Milano - Part 20 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Italy

Silvia goes to see Davide in the kitchen to see what he will propose for dinner. Davide is very organized and has everything under control, and is a bit short with Silvia. Maybe he is nervous about a special evening.

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