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Marika spiega - La divisione in sillabe - Part 1

Difficulty: Beginner

Italy

Si va sempre più a fondo nelle lezioni di Italiano per scoprire proprio tutto. In questo video Marika vi spiega come dividere in sillabe le parole. Buona visione.

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Vocaboliamo - Le parole bello, buono e bene - Part 5

Difficulty: Beginner

Italy

In this last part, Marika summarizes the uses of buono, bello, and bene by comparing the different uses and meanings of each word. Remember that buono and bello are adjectives, describing people, things, and places, while bene is an adverb of manner answering the question "how."

Matches in Transcript

Caption 35 [it]: Possiamo anche dire: "Questa pizza è proprio buonissima".
Caption 35 [en]: We can also say: "This pizza is really delicious."

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Vocaboliamo - Le parole bello, buono e bene - Part 2

Difficulty: Beginner

Italy

In this part, Marika talks about the adjective buono (good) which is often associated with food. However, there are other contexts in which it is used, so let's see what they are, with examples.

Matches in Transcript

Caption 12 [it]: Questo gelato è proprio buono,
Caption 12 [en]: This ice cream is really good,

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Vocaboliamo - Le parole bello, buono e bene - Part 1

Difficulty: Beginner

Italy

Marika explains what the adjective bello means, how it is used, and what concepts it can express. And what do you find bello?

Matches in Transcript

Caption 17 [it]: Ad esempio, questo dipinto è proprio bello.
Caption 17 [en]: For example, this painting is really beautiful.

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Vocaboliamo - Sempre

Difficulty: Beginner

Italy

The adverb sempre (always) indicates an uninterrupted duration or constant continuity. We use it to describe something that happens endlessly or is valid at any time, without changing. Marika explains all the meanings to us with examples. For more about sempre, see this lesson in English, with video examples.

Matches in Transcript

Caption 42 [it]: e c'è sempre meno fantasia nell'inventarsi un proprio,
Caption 42 [en]: and there is less and less imagination in inventing one's own,

Warmup Workout

Marika spiega - Pronomi allocutivi: Tu, Lei, Voi - Part 2

Difficulty: Beginner

Italy

In this second part, Marika explains the use of "Lei". We'll see in which contexts it is used and which verbal form should be employed.

Matches in Transcript

Caption 47 [it]: Spero proprio di sì
Caption 47 [en]: I really hope so

Warmup Workout

Vocaboliamo - Finanza - Part 3

Difficulty: Beginner

Italy

In this final part, we look at terms related to the financial world and particularly those concerning the Stock Exchange. At the end, a short text summarizes the vocabulary to allow for a good review.

Matches in Transcript

Caption 6 [it]: Cominciamo proprio con la definizione di
Caption 6 [en]: Let's start, in fact, with the definition of

Warmup Workout

Vocaboliamo - Finanza - Part 2

Difficulty: Beginner

Italy

In this second part dedicated to financial terms, we'll look at the words commonly used in Italy and also at the most discussed topics on economic culture at the moment.

Matches in Transcript

Caption 11 [it]: Molte famiglie italiane stanno rivedendo il proprio bilancio familiare
Caption 11 [en]: Many Italian families are reviewing their family budget

Warmup Workout

Vocaboliamo - Politica internazionale - Part 1

Difficulty: Beginner

Italy

In today's video, we explore the most common terms related to international politics and relations between nations. Words like diplomacy, treaty, sovereignty, and alliance will be explained with practical examples to help you easily incorporate them into your Italian conversations.

Matches in Transcript

Caption 42 [it]: che un paese ha sul proprio territorio
Caption 42 [en]: that a country has over its territory

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Vocaboliamo - La pasta - Part 3

Difficulty: Beginner

Italy

There are different kinds of flour used to make pasta. "Flour" is a generic term but it's not always accurate. Marika explains it all.

Matches in Transcript

Caption 14 [it]: Ed è proprio per la sua fattura
Caption 14 [en]: And it is precisely because of its processing

Warmup Workout

Marika spiega - Mica e Manco - Part 2

Difficulty: Beginner

Italy

"Manco" is a bit more complicated than "mica" because it's often used with irony. It's also used with the impersonal third person, making it rather tricky to translate. But remembering that it means neanche (not even) can help.

Matches in Transcript

Caption 28 [it]: Proprio per niente.
Caption 28 [en]: Not at all.

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Vocaboliamo - Supermercato - Part 5

Difficulty: Beginner

Italy

Visiting a supermarket in a foreign country is such an interesting window into the living habits of a populace. For example, you may be surprised to discover how huge the bottled water section is in just about any Italian supermarket. Discover the other sections with Marika.

Matches in Transcript

Caption 40 [it]: Proprio vicino al reparto snack.
Caption 40 [en]: Right next to the snack section.

Warmup Workout

Vocaboliamo - Dieta - Part 1

Difficulty: Beginner

Italy

Many of us have worried about our weight at some point or we have friends or family members in that situation. Marika gives us some essential vocabulary for navigating the world of diet and nutrition.

Matches in Transcript

Caption 51 [it]: per raggiungere il proprio peso ideale.
Caption 51 [en]: to reach your ideal weight.

Warmup Workout

Vocaboliamo - Capodanno

Difficulty: Beginner

Italy

You never know when you will be celebrating the new year with Italian friends. Here is some vocabulary that will be useful to you.

Matches in Transcript

Caption 15 [it]: in onore al Santo che morì proprio questo giorno.
Caption 15 [en]: in honor of the saint who died right on that day.

Warmup Workout

Vocaboliamo - Natale - Part 1

Difficulty: Beginner

Italy

While providing us with some Christmas vocabulary, Marika explains a bit about how Christmas works in Italy.

Matches in Transcript

Caption 68 [it]: È proprio una sciocchezza".
Caption 68 [en]: It's just a trifle."

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