perché - Day to Day - Italian Videos

Warmup Workout

Andromeda - Routine di bellezza mattutina

Difficulty: Intermediate

Italy

Let's see how Andromeda carries out her morning beauty routine. Depending on the weather, she might add a thin layer of sunscreen to prevent her skin from aging.

Matches in Transcript

Caption 23 [it]: perché la rosa è una, una sostanza,
Caption 23 [en]: because rose is a, a substance,

Warmup Workout

Andromeda - Routine di bellezza serale - Part 2

Difficulty: Intermediate

Italy

Andromeda shows us, step by step, how she takes off her makeup and gets her skin ready for the nighttime.

Matches in Transcript

Caption 17 [it]: perché durante la giornata capita che la pelle assorba diverse impurità.
Caption 17 [en]: because during the day it can happen that the skin absorbs various impurities.

Warmup Workout

Andromeda - Routine di bellezza serale - Part 1

Difficulty: Intermediate

Italy

Andromeda demonstrates her nightly beauty routine in this segment, and describes the products she uses.

Matches in Transcript

Caption 11 [it]: perché di notte la pelle si rigenera in maniera più profonda,
Caption 11 [en]: because at night the skin regenerates itself in a more thorough way,

Warmup Workout

Marika spiega - L'insalata di pasta - Part 2

Difficulty: Beginner

Italy

Marika finishes explaining how to make a delicious pasta salad, so you'll be ready to give it a try in your own kitchen. Buon appetito!

Matches in Transcript

Caption 9 [it]: perché taglia molto meglio i pomodori.
Caption 9 [en]: because it cuts tomatoes much better.

Warmup Workout

Marika spiega - L'insalata di pasta - Part 1

Difficulty: Beginner

Italy

Here's a summer recipe that uses simple but good ingredients.

Matches in Transcript

Caption 5 [it]: Perché? Perché fa molto caldo e accendere il forno
Caption 5 [en]: Why? Because it's very hot, and lighting the oven

Warmup Workout

Dolcetti vegan - al cocco e cioccolato

Difficulty: Intermediate

Italy

In this video we learn how to prepare delicious sweets with coconut and chocolate. This vegan recipe doesn't call for any ingredients derived from animals.

Matches in Transcript

Caption 15 [it]: perché così facendo facilitiamo meglio, eh... diciamo il composto,
Caption 15 [en]: because by doing this we expedite uh... let's say, the blending,

Warmup Workout

Ricette dolci - Crème brûlée alla banana - Part 1

Difficulty: Intermediate

Italy

Alessio Uberti, chef of the restaurant Macelleria di Torino [Butcher Shop of Turin], prepares an amazing dessert for us. Video gently provided from uChefPuntoit.

Matches in Transcript

Caption 25 [it]: di sbattere in fretta, perché sennò l'uovo può cuocere nel...
Caption 25 [en]: to whisk quickly, because otherwise the egg can cook in the...

Warmup Workout

Ricette primi - Sugo alle vongole

Difficulty: Intermediate

Italy

Gianna Mantovan shows us how to prepare an excellent clam sauce. This video is kindly provided by uChefPuntoit.

Matches in Transcript

Caption 23 [it]: perché se ce n'è una che comunque rimane chiusa,
Caption 23 [en]: because if one of them remains closed,

Warmup Workout

Marino - La maccaronara

Difficulty: Intermediate

Italy

Marino shows us how to make "maccaronara" or "spaghetti alla chitarra" (guitar spaghetti), from scratch. This special kind of pasta is from Avellino, near Naples.

Matches in Transcript

Caption 22 [it]: perché altrimenti la pasta viene, ehm... troppo legata
Caption 22 [en]: because otherwise the pasta gets, um... too sticky

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