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Pages: 1 of 1 
─ Videos: 1-10 of 10 Totaling 0 hours 37 minutes

Descriptions

Marika spiega - L'insalata di pasta - Part 1

Difficulty: difficulty - Beginner Beginner

Italy

La cucina italiana ha una base molto semplice e la riuscita di un piatto è molto legata alla qualità degli ingredienti e solo in un secondo momento alla bravura della cuoca o del cuoco che lo esegue. Ecco una ricetta estiva molto semplice da realizzare.

Captions

Auguri Yabla Italiano - Buone Feste 2024

Difficulty: difficulty - Beginner Beginner

Italy

A representation of the Yabla Italian team wants to surprise Yabla friends with many good wishes and nice messages. Thank you for being with us this year too! Happy Holidays!
Matches in Transcript
Caption 6 [it]: Quando si ama qualcosa il tempo lo si trova.
Caption 6 [en]: When you love something, you find the time.

Espressioni - Prendere 2 piccioni

Difficulty: difficulty - Beginner Beginner

Italy

Here's the story of the Italian version of "killing two birds with one stone."
Matches in Transcript
Caption 4 [it]: Se non lo sai, la fava è il contenuto del baccello,
Caption 4 [en]: If you don't know, the fava bean is what's in the bean pod,

Andromeda - Routine di bellezza mattutina

Difficulty: difficulty - Intermediate Intermediate

Italy

Let's see how Andromeda carries out her morning beauty routine. Depending on the weather, she might add a thin layer of sunscreen to prevent her skin from aging.
Matches in Transcript
Caption 11 [it]: ce ne basta uno, lo prendiamo,
Caption 11 [en]: one will suffice, we'll take it out,

Andromeda - Routine di bellezza serale - Part 2

Difficulty: difficulty - Intermediate Intermediate

Italy

Andromeda shows us, step by step, how she takes off her makeup and gets her skin ready for the nighttime.
Matches in Transcript
Caption 20 [it]: E non mi ero truccata molto, ve lo assicuro.
Caption 20 [en]: And I hadn't put on much makeup, I can assure you.

Marika spiega - L'insalata di pasta - Part 2

Difficulty: difficulty - Beginner Beginner

Italy

Marika finishes explaining how to make a delicious pasta salad, so you'll be ready to give it a try in your own kitchen. Buon appetito!
Matches in Transcript
Caption 10 [it]: Questo me lo ha insegnato una mia carissima amica che è uno chef.
Caption 10 [en]: This was taught to me by a very dear friend who's a chef.

Ricette di Natale - Il Monte Bianco - Part 1

Difficulty: difficulty - Beginner Beginner

Italy

Denitza shows us how to make Monte Bianco, the Italian Christmas dessert “par excellence”. Enjoy, courtesy of uChefpuntoit.
Matches in Transcript
Caption 11 [it]: Se lo trovate troppo amaro, potete anche aggiungere dello zucchero a velo.
Caption 11 [en]: If you find it too bitter, you can also add some powdered sugar.

Dolcetti vegan - al cocco e cioccolato

Difficulty: difficulty - Intermediate Intermediate

Italy

In this video we learn how to prepare delicious sweets with coconut and chocolate. This vegan recipe doesn't call for any ingredients derived from animals.
Matches in Transcript
Caption 31 [it]: Adesso, lo lasciamo riposare in frigo per mezzora
Caption 31 [en]: Now, we let it rest in the fridge for half an hour,

Ricette dolci - Crème brûlée alla banana - Part 1

Difficulty: difficulty - Intermediate Intermediate

Italy

Alessio Uberti, chef of the restaurant Macelleria di Torino [Butcher Shop of Turin], prepares an amazing dessert for us. Video gently provided from uChefPuntoit.
Matches in Transcript
Caption 21 [it]: Dopo che il nostro composto ha preso bollore, lo tolgo dal fuoco
Caption 21 [en]: After our mixture has come to the boil, I remove it from the flame

Ricette primi - Sugo alle vongole

Difficulty: difficulty - Intermediate Intermediate

Italy

Gianna Mantovan shows us how to prepare an excellent clam sauce. This video is kindly provided by uChefPuntoit.
Matches in Transcript
Caption 17 [it]: Ora mano a mano che diminuisce lo sfrigolio dell'olio,
Caption 17 [en]: Now as the oil's sizzle gradually diminishes,

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