Here's a summer recipe that uses simple but good ingredients.
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Caption 41 [it]: e per togliere questo sapore molto forte, bisogna sciacquarli bene sotto l'acqua. Caption 41 [en]: and to remove this very strong taste, you have to rinse them well in water.
Marino shows us how to make "maccaronara" or "spaghetti alla chitarra" (guitar spaghetti), from scratch. This special kind of pasta is from Avellino, near Naples.
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Caption 41 [it]: Ogni tanto bisogna smuoverla e mettere Caption 41 [en]: Every now and then you need to move it around and add