You are currently not logged in. Please Sign In to continue

Alsace 20-Grain de Sel: à l'Anatable à Dinsheim

video thumbnail

A menu for 8 euros... in a Zen decor! Not only has Joan Schmitt turned an old Alsatian bistro into a chic restaurant with a modern, minimalist style, but he also cooks for his clientele with local and worldwide produce, which he describes here with great gusto.

If you’d like to watch this and more videos, join our free trial.

Free sample videos

  • video thumbnail

    Giuliano in - Vacanze a Riva del Garda

    Difficulty: difficulty - 2

  • video thumbnail

    Andromeda - in - Storia del gelato

    Difficulty: difficulty - 3

  • video thumbnail

    Arianna spiega - I gesti degli Italiani

    Difficulty: difficulty - 2

  • video thumbnail

    Corso di italiano con Daniela - Salutare

    Difficulty: difficulty - 1