You must subscribe to unlock this video.

Alsace 20-Grain de Sel: le titre de Maître Restaurateur, c'est quoi?

video thumbnail

"Maître Restaurateur" (Master Restaurant Owner) is a title bestowed upon a select number of restaurants in France. What does it mean and how does a restaurant achieve this honor? Find out in this episode of "Grain de Sel" (Grain of Salt).

If you’d like to watch this and more videos, join our free trial.

Free sample videos

  • video thumbnail

    Giuditta - canta La tartaruga

    Difficulty: difficulty - 1

  • video thumbnail

    Giuliano in - Vacanze a Riva del Garda

    Difficulty: difficulty - 2

  • video thumbnail

    Andromeda - in - Storia del gelato

    Difficulty: difficulty - 3

  • video thumbnail

    Arianna spiega - I gesti degli Italiani

    Difficulty: difficulty - 2