Imma calls the beautician to the Prosecutor's Office, where she asks her some seemingly bizarre questions. Back home, Eustacchio's funeral is on TV. Imma's mind continues to focus on the events surrounding his death.

Imma clears up some more questions with Eufemia Abate about the person Stella was smiling at in the photograph.She has that person summoned for some questioning.

With Francesco Calenzano, whose nickname is Franco, Imma reminisces, in a friendly way, about the summers when they were younger and about the music they would listen to, notably, E ti vengo a cercare (I'll come looking for you).

Calenzano felt the need to tell Imma and Calogiuri some details about his childhood in Switzerland so that they would be able to understand what had happened between him and Stella.

In front of Imma, Calogiuri, and Diana, Calenzano describes every detail of when he went to Stella's apartment to see her. He's distraught, as he relives the experience.

Calenzano finishes telling his story and Calogiuri takes him away. Stacchio's teacher stops by Imma's office with a pupil, Nicolas, who has a story of his own to tell.

Pietro goes to his saxophone teacher's house to help her with a technical problem. At home, Imma gets an important phone call that has nothing to do with the case she just solved.

Serena is a university student from Maratea. She's just come back from an internship in Russia. She tells us about Russia, and also about her plans for New Year's Eve.

Arianna explains, in simple Italian, and step by step, her own personal recipe for a pasta dish: Farfalle Primavera. Farfalle is a type of pasta shaped like a farfalla (butterfly). Primavera is the season between winter and summer.

Arianna, born and raised in Tuscany, will make panzanella, one of her favorite dishes. The main ingredient is quite humble: stale bread!

Arianna prepares the ingredients for the panzanella and stresses that this recipe is easily adaptable to personal tastes. You can't really go wrong. It's also a great recipe for anyone to make while vacationing in Italy, since it's so simple.

Arianna finally finishes making panzanella [Tuscan bread salad], which she then enjoys eating while sitting outside under the Tuscan sun.

Arianna takes us around Florence. In this part, we walk from the main train station to the famous San Lorenzo market, where it's time to find some lunch.

Arianna is still a bit hungry, so she looks around for something else to eat. After lunch, she takes us downstairs to the actual market.

Arianna shows us the outside market near San Lorenzo, and we discover where the train station got its long name Santa Maria Novella. Arianna also gives us some important information about how to get to and from the airports of Pisa and Florence.