Serena Scafarto sings “Se è vero” (If It’s True), a song about a girl who is ready to take her life into her own hands and is not afraid to walk alone. Video provided by PA 74 Music.

Mattia and Milena meet at a Maratea bar and introduce themselves. Milena is a language student, and Mattia plays in a rock band.

What in the world is Yabla? Francesca explains it to you, and all in under two and a half minutes! Don’t worry if you don’t speak Italian, it’s all subtitled and captioned, with plenty of features to help you soak up any new language molto velocemente! What are you waiting for? Fire up the video!

Antonio is in Praia a Mare and talks to us about the cult of the Madonna della Grotta (Madonna of the Cave), patron saint of the city. The cult began in 1900, and every year in August the statue of the Madonna is carried in a procession, where many of the faithful take part.

In this video we hear about the flight of the angel, an extreme sport, and one of the most important tourist attractions of Basilicata. This flight, which takes place about four hundred meters above ground, is one of the highest in Europe.

In this scene from the 1960 film He Who Stops Is Lost. Totò plays the part of Antonio Guardalvecchia, and attempts to court Giulia. She's the sister of the president, and he courts her in order to get a job in the head office. The scene on the balcony recalls Shakespeare’s Romeo and Juliet.

Enrica Arcuri sang “How Beautiful Life Is” at the 12th annual Videofestival. It's one of the most important of the Canori Festivals and serves to introduce new voices, singers, bands, and up-and-coming singer-songwriters. Video provided by PA 74 Music.

Gabriele Masi sings “Dedicato a te” [Dedicated To You]. It’s a love song intended to make the woman he loves understand that there will never be another person in the world he loves as much as her. Video provided by PA 74 Music.

The chef shows us how how to prepare a simple and delicious dessert in just a few steps. The ingredients are: chocolate balls [hollow], custard sauce, whipped cream and berries. And the Chocolate balls are ready to be eaten.

A chef demonstrates the preparation of the delicious and rapidly assembled Lamelle di Capesante, a sliced scallop carpaccio.