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Videos
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─ Videos: 1-7 of 7 Totaling 0 hours 22 minutes

L'Italia che piace - Esperienze Gastronomiche - Part 1 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Italy

The bread from Altamura (in Apulia) is very famous among Italian bread connoisseurs. Beppe di Gesù, our host in this segment, comes from a long line of bakers. Breadmaking is so special that it's called l'arte bianca (the white art), because of the color of the flour.

La super storia - Via Pasolini - Part 5 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Italy

Pasolini talks about how he moved from literature to cinema, and how his ideas about language changed. He talked about providing Italians with an opportunity to demonstrate racism, perhaps for the first time, with his movie, Accattone.

La super storia - Via Pasolini - Part 4 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Italy

Pasolini talks about how artists are always controversial. They are a living protest. His protest involves language and national identity.

L'Italia che piace - Stile di vita - Part 10 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Italy

The deepest part of the Mediterranean is located between Apulia and Greece. There, conditions are such that there is plenty of food for predators. With the "Researcher for a Day" program, the association gets precious help searching for cetaceans in these waters.

La super storia - Via Pasolini - Part 3 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Italy

Pasolini talks about the Italian language and how it has been transformed over the years.

L'Italia che piace - Stile di vita - Part 9 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Italy

The founder of the Jonian Dolphin Conservation describes one of its projects: Ketos, Euro-Mediterranean center of the sea and cetaceans, based in Taranto.

La super storia - Via Pasolini - Part 2 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Italy

Pasolini talks about his first book of poetry and what he realized about his country when it was published in 1942. He explains why reviewers wouldn't touch it.

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